Tuesday to Sunday

12:oo p.m. to 3:00 p.m.

Enjoy dining in our Secret Garden, weather permitting, or Dining Room

Private Parking located at 62 New Street 

Antipasto

 

Scones     12.

two homemade scones of the day with butter & jam

 

Pane Con Amore     16.

baguette board with pecorino, caponata, olives, sea salted butter

 

+ Prosciutto di Parma     20.

thinly sliced, baby artichoke hearts, e.v.o. oil

 

Arancini     14.

saffron– mozzarella risotto balls w tomato dipping sauce

 

Carciofi alla Romana     18.

crispy baby artichokes with beet & goat cheese fonduta

 

+ Melenzane Parmigiana    18.

baked naked eggplant, tomato sauce, parmesan, fresh mozzarella & basil

 

+ Caprese     16.

fresh mozzarella, roasted bell peppers, organic tomatoes & basil

 

Calamari Fritti    17.

crispy, semolina dusted, lemon aioli

 

+ Sicilian Kissed Calamari    19.

naked calamari sauteed with spiced tomato sauce, capers, onions & black olives

 

 

+P.E.I. Mussels    16.

p.e.i. mussels steamed in your choice of broth:

spiced tomato, white wine, fresh herbs & nino’s fury

or

yellow curry with lemongrass, coconut milk & ginger

 

 

++ Tuna Tartare    20.

honey wasabi, tuloom chips, sesame seeds

 

 

Salads  

 

+ Milanese Salad        12. app/16. main

bocconcini mozzarella, cherry tomatoes, red onion, homemade croutons, baby arugula, house vinaigrette

 

+ Birthday Salad        14. app/18. main

dolce latte fonduta, toasted almonds, beetroot, baby artichokes hearts, melon, baby greens,white balsamic vinaigrette

 

+ Il Greco         13. app/17. main

feta, black olives, tomatoes, cucumber, bell pepper, red onion, baby romaine & herb vinaigrette

 

 

++ Classic Caesar         12. app/16. main

grana padano, house croutons, baby romaine, caesar dressing

 

 

add to any salad:

organic chicken cutlet    $12.

king salmon filet    $16.

wild gulf shrimp    $14.

 

 

Pasta :

 

Sunday Sauce    25.

fresh handout ribbon pasta with veal meatballs & fennel sausage in its own tomato sauce

 

Hay & Straw   24.

strands of fresh pasta & semolina pasta with wild mushrooms & truffle infused cream

 

 

Ravioli    23.

ricotta & spinach filled with housemade bolognese

 

Sardinian Cavatelli    23.

hand rolled scroll shaped pasta with crumbled sausage, peas, tomato & cream

 

Bucatini Cacio e Pepe    22.

thick strand pasta with grated parmesan & black pepper

 

Mains :

 

+ Hobo Skillet    18.

two organic scrambled eggs baked over hash browns with bacon, aged cheddar & tomato crust . topped with sour cream

 

++ Omelete    18.

caramelized onion & goat cheese stuffed spinach omelet with whole grain toast, hash browns & berkshire bacon

 

 

++ Salmon Burger    22.

housemade salmon patty on brioche bun

with chipotle aioli, avocado, lettuce & tomato / served with house fries

 

Tramezzone    21.

open face organic chicken cutlet on peasant bread with tomato, fresh mozzarella & pesto mayo . with baby green salad

 

 

++ BLT    18.

crispy berkshire bacon, romaine lettuce & sliced beefsteak tomato, mayo & black pepper on toasted honey wheat bread . served with house fries

 

Jambon Beurre Sandwich    22.

prosciutto, fontina, lemon dressed arugula, herb butter, crusty baguette with house fries

 

Veal Meatball Sliders    22.

on garlic toasted petit brioche buns, with mozzarella, parmesan & tomato sauce . served with baby green salad

 

++ Bistro Burger    26.

berkshire bacon, aged irish cheddar, caramelized onion jam,

brioche bun, tomato & lettuce & house fries